23 Nov FRIED ZUCCHINIS
FRIED ZUCCHINIS
Side Dishes
- 4 zuccinis cut into canes
- ½ cup of ground bread
- ¼ cup of grated parmesan cheese
- ½ cup of flour
- 2 whisked eggs
- ¼ cup of Sabrosano oil
Dip
- 1 cup of dry jocoque
- 2 tablespoons of parsley, finely chopped
- 1 teaspoon of garlic powder
- 1 teaspoon of chili flakes
- Salt and pepper to taste
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