18 Nov PICADILLO WITH PAPA AND CHORIZO

Posted at 00:16h in Main Dishes, Recipes by
PICADILLO WITH PAPA AND CHORIZO

Recipe from:

Mexico

Main Dishes

Directions

1

Step 1

1.      Boil the potatoes, making sure not to cook them too much so that they do not lose the shape.

2

Step 2

In a hot skillet, place the Sabrosano Oil, the achiote, the onion, the garlic and the coriander. Leave to cook for about 5 minutes and add the ground beef. Season to taste.

3

Step 3

When the meat takes a brown tone add the chorizo, potatoes and carrots. Cover the mixture and let cook for about 15 minutes over low heat.

4

Step 4

Serve with rice and toast and enjoy.

Ingredients

  • 500 gr. of ground beef
  • 4 diced potatoes
  • 2 carrots in small squares
  • 250 gr. of chorizo
  • ½ Onion
  • 2 chopped garlic
  • 2 tablespoons of Sabrosano Oil
  • 3 tablespoons of achiote
  • Salt and black pepper to taste
  • 2 tablespoons chopped coriander

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