28 Nov BREADED AVOCADOS

Posted at 19:56h in Appetizers, Recipes by
BREADED AVOCADOS

Recipe from:

Mexico

Appetizers

Directions

1

Step 1

Cut the avocado in slices 2 cm thick

Whisk the eggs in a deep container. In a separate one, add ½ cup of flour and lastly, grind the cheese chips in another container.

2

Step 2

Cover the avocado slices in the flour, followed by the egg and then by the chips.

In a medium pan, heat ¾ cup of Sabrosano oil

3

Step 3

While the pan is ready, mix the mayonnaise with the chipotle chilies.

4

Step 4

Fry the avocado slices in the hot oil for 2 minutes each side.

5

Step 5

Serve and enjoy with chipotle dressing.

Ingredients

  • 1 avocado
  • ¾ cup of Sabrosano oil
  • ½ cup of flour
  • 2 eggs
  • 1 cup of ground cheese chips
  • Salt
  • ½ cup of mayonnaise
  • ¼ cup of ground chipotle chilies (optional amount)

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