Sabrosano | ALFREDO SPAGHETTI

16 Nov ALFREDO SPAGHETTI

Posted at 20:35h in Main Dishes, Recipes by admin 0 Comments

ALFREDO SPAGHETTI

Recipe from:

Mexico

Main Dishes

Directions

Step 1

1. Cook the spaghetti in boiling water, adding salt and a little piece of onion.

Step 2

In a cooking pot, add Sabrosano oil and fry the rest of the onion until it gets transparent.

Step 3

Add the garlic and fry for some minutes then add the mushrooms y cook for 3 more minutes. Add the sour cream along with the chipotles. Mix well adding salt to taste.

Step 4

Lower the fire and sprinkle some of the parmesan cheese. Stir until it melts.

Step 5

Turn off the fire y add the rest of cheese. Stir until it melt over the pasta.

Serve hot and enjoy!

Ingredients

2 tablespoons of Sabrosano oil
1 spaghetti package
¼ chopped onion
3 chopped garlic cloves
2/3 cup of sour cream
1 or 2 marinated chipotle chiles
¼ cup of parmesan cheese
½ cup of sliced mushrooms
Salt and pepper to taste

Rate this recipe

[Total: 0 Average: 0/5]

Back to category